LEISURE CLASSES

ALL Classes are HANDS-ON, Unless Otherwise Noted

ADVANCED PAYMENT REQUIRED

 

All Leisure Classes will be held at the

Louisiana Culinary Institute

10550 Airline Highway

Baton Rouge, LA 70816

 

PLEASE NOTE:  There are NO refunds on Leisure Classes; however, payment for a class can be transferred to another class with at least 72 hours notice.  Thank you.  (There is a minimum of 10 and a maximum of 15 persons per class.)

_________________________________________________________________________________________________________________

 

Saturday, September 11, 2010 - 10:00 AM - 1:00 PM

Tailgating 101

Jeremy Coco, CEC

Learn to throw a sucessful tailgate party.  Class will focus on pre-planning, on-site preparation, serving, storage and sanitation.  Take home your creations.

$100/person 

 

 

 

 

Saturday, September 11, 2010 - 12:30 - 3:30 PM

Cake Baking - 2nd Installment due to demand

Christina Nicosia, CEPC, CCE, ACE, FMP

Learn how to make a quality cake from scratch and basic garnishes.  Techniques include creaming, 2-stage, chiffon, genoise and angel food.  Take home your creations.

$100/person

SORRY, THIS CLASS IS SOLD OUT 

 

 

 

 

Saturday, September 11, 2010 - 12:30 PM - 3:30 PM

One Pot Wonders

Amy Queret, CDM, CFPP 

 Learn to create delicious meals that can be cooked in minutes with less clean up.  This will bring back family night.  Take home your creations.

$100/person

 

 

 

 

 Saturday, October 30, 2010 - 12:30 - 3:30 PM

Artisan Breads

Christina Nicosia, CEPC, CCE, ACE, FMP

Learn how to make Artisan Breads from scratch, including Italian, French and whole grain styles.  Take home your creations.

$100/person

 

 

 

 

Saturday, October 30, 2010 - 12:30 - 3:30 PM

Introduction to Vegetarian Cuisine

Johnathan Metellus, CEC, ACE, FMP

Learn how to make several delicious vegetarian meals.  Take home your creations.

$100/person

 

 

 

 

 

Saturday, October 30, 2010 - 12:30 - 3:30 PM

Kids and Parents - In the Kitchen Together!

Amy Queret, CDM, CFPP

Parents join your child in making a fun, easy three-course meal.  Learn the nutritional information and health benefits as well.  Take home your creations. (Parent must accompany child during the entire class.)

$100/parent and child combination

 

 

_________________________________________________________________________________________________________________

Want to receive the most up to date information on Leisure Classes?  Sign up for our Leisure Class Newsletter below:

 

E-mail
Name
Phone Number ext.
 
(Required fields in bold)

 
 
 
 

Contact LCI

Let us hear from you!


Louisiana Culinary Institute
10550 Airline Highway | Map
Baton Rouge, LA 70816
Office: 225.769.8820
Toll Free: 877.769.8820
Fax: 225.769.8792
Contact Us


myspacefacebooktwitter youtube