Join Chef Jeanne Mancuso and get swanky with this end of summer menu. She will guide you through making a satisfying quick bread, grilling chicken with a sun-dried tomato sauce. To finish, you 'll learn to make a sweet & tart lemon lime margarita cake. This meal will be perfect for an end of summer gathering!
Hands On Menu Includes:
- Jalapeño Summer Squash Quick Bread
- Fig and Goat Cheese Galette with Homemade Crust
- Crispy Corn Fritters
- Creamy Sun Dried Tomato Chicken Breast
- Lemon/Lime Margarita Cake
All leisure classes include hands-on instruction from our ACF Certified Chef Instructors, food materials, apron, and recipe booklet.
Face masks are recommended in our building. Please DO NOT enter the building if you are running fever, have symptoms, or are sick. Please visit http://www.cdc.gov/coronavirus for more information.
Tickets are required to attend this event. Due to the nature of our leisure classes, walk-ins are not accepted. If redeeming a gift certificate, please call LCI at 225-769-8820.
If there is an unexpected cancellation for a leisure class from LCI, you will be contacted at the phone number and email provided during sign up. A refund in the form of a check or credit to another currently open leisure class will be available.
April 2024
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5pm Creative K-Asian Leisure Class
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9am French Pastries Leisure Class
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5pm Delicious Asian Cuisine Leisure Class
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5pm Celebrate Breaux Bridge Crawfish Festival Leisure Class
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