Tex Mex from Scratch

Spice things up in this hands-on Tex-Mex cooking class with Chef Colt Patin, featuring fresh guacamole and fire-roasted salsa with house-fried tortilla chips, sizzling fajitas with homemade flour tortillas, and a decadent Tres Leches cake. Guests will learn bold seasoning techniques, high-heat cooking, and classic baking fundamentals while building big, vibrant flavors from scratch. Cook, celebrate, and enjoy a festive Tex-Mex feast you create yourself. 🌮🔥