Culinary Arts Associate Degree: Changing Majors and Careers

There comes a time for everyone to make a decision about how they want to earn a living. Deciding what to do with your time and your skills requires a variety of considerations. One of the most important factors in determining the line of work you choose is the type of education that you choose. While you typically make these decisions when you are young, there is no time limit or expiration date on education. This means that as your interests and needs change, you can adapt and expand your skill set and knowledge. Whether you are having second thoughts about your field of study while in college or looking for a change of pace from your current career, a culinary arts degree can create many new opportunities.

If you have a passion for cooking and creating, then a career in the restaurant and hospitality industry is perfect for you.

Establishing a strong foundation with the knowledge and skills needed by a professional chef is essential. The curriculum at Louisiana Culinary Institute not only prepares you for life in the kitchen, but also the vital skills that you’ll need to run, manage, and grow your own business as a chef and an entrepreneur.

With three different areas of focus, you’ll have options as to which areas of the industry you’d like to pursue. Advanced Culinary Arts teaches you a multitude of skills and techniques through a wide range of cuisines and flavor profiles. Advanced Baking & Pastry focuses on dessert skills like cake decorating, centerpieces, and more. Hospitality and Culinary Management offers the expertise needed to manage and lead in the hospitality and restaurant industries.

While some of the courses in all three programs overlap, the concentration in each is designed to prepare you to perform at a high level after graduation. Each curriculum also features math, English, accounting, leadership, and other courses that are meant to make you a well-rounded professional.

While LCI offers an accelerated 16-month degree program, you can complete your culinary education even faster with transfer credits . If you’ve graduated from college or have completed college courses, you can transfer those credit hours for the appropriate math and English classes in your degree program. This means that the work you’ve already done can put you that much closer to your first career, or a brand new one.

A career as a professional chef can be fulfilling and present many different opportunities. Get started by applying to LCI today.